The story of JAYA Prosecco is above all one of passion, tradition, and a family’s heritage. The company was founded in 2017 by the young Swiss-Italian entrepreneur Tancredi Pascale. Having inherited a family vineyard site nestled in the province of Treviso, in the craggy hills of Conegliano Valdobbiadene, a UNESCO world heritage site, he intends to defend his family’s values, which have been passed down over four generations of passionate grape growers.
Tancredi brought to bear his passionate, demanding and uncompromising work ethic to create JAYA which means “victory” in Sanskrit, is made of 100% Glera grapes. The main goal of JAYA Prosecco is to offer very high quality and unique product while also giving consumers more information about Prosecco and helping them create precious memories with family and friends.